5 Delicious Ways to Use ROLD GOLD Pretzels, Tiny Twists, Original Flavored in Your Kitchen

The holiday season is the perfect time to get creative in the kitchen, and ROLD GOLD Pretzels, Tiny Twists, Original Flavored are the ideal ingredient to enhance your festive treats. These bite-sized, crispy snacks not only make for a delightful nibble on their own but also serve as a versatile base for a variety of scrumptious recipes. Whether you're looking to whip up a quick appetizer, a sweet treat, or a crunchy topping, ROLD GOLD pretzels can take your culinary creations to new heights. Read on to discover five delicious ways to incorporate these pretzels into your holiday baking and snacking traditions!

Quick Facts

1. ROLD GOLD Pretzel Crusted Chicken Tenders

Ingredients

• 2 cups ROLD GOLD Pretzels, Tiny Twists, Original Flavored (crushed)
• 1 lb chicken tenders

• 1 cup all-purpose flour
• 2 large eggs

• 1 tsp garlic powder
• 1 tsp paprika

• Salt and pepper to taste
• Cooking spray or olive oil

Instructions

• Preheat the Oven: Preheat your oven to 400°F (200°C).
• Prepare the Breading Station: Set up three bowls: one with flour, the second with beaten eggs, and the third with crushed ROLD GOLD Pretzels mixed with garlic powder, paprika, salt, and pepper.

• Coat the Chicken:

• Bake: Place the coated tenders on a baking sheet lined with parchment paper. Spray with cooking spray or drizzle with olive oil. Bake for 20-25 minutes or until golden and cooked through.
• Serve: Enjoy these crispy tenders with your favorite dip or as part of a festive platter.

Chef's Tips

• For Extra Flavor: Marinate the chicken in buttermilk for a few hours before breading.
• Make it Spicy: Add cayenne pepper to the pretzel coating for an extra kick.

2. Sweet and Salty ROLD GOLD Pretzel Bark

Ingredients

• 3 cups ROLD GOLD Pretzels, Tiny Twists, Original Flavored
• 1 cup semi-sweet chocolate chips

• ½ cup peanut butter
• ¼ cup sea salt caramel sauce

• ½ cup chopped nuts (optional)

Instructions

• Prepare the Baking Sheet: Line a baking sheet with parchment paper.
• Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in 30-second intervals, stirring in between until fully melted and smooth.

• Mix Ingredients: In a large bowl, combine the ROLD GOLD Pretzels and melted chocolate mixture. Stir until all pretzels are evenly coated.
• Spread and Drizzle: Spread the mixture onto the prepared baking sheet. Drizzle with sea salt caramel sauce and top with chopped nuts if desired.

• Chill: Refrigerate for about 30 minutes until firm. Break into pieces and serve.

Variations

• Nut-Free Option: Omit the nuts or substitute with seeds.
• Vegan Version: Use dairy-free chocolate chips and nut butter.

3. ROLD GOLD Pretzel Cheese Dip

Ingredients

• 8 oz cream cheese (softened)
• 1 cup shredded cheddar cheese

• ½ cup sour cream
• 1 tsp garlic powder

• 1 tsp onion powder
• Salt and pepper to taste

• 1 cup ROLD GOLD Pretzels, Tiny Twists, Original Flavored for dipping

Instructions

• Mix Ingredients: In a mixing bowl, combine cream cheese, cheddar cheese, sour cream, garlic powder, onion powder, salt, and pepper. Mix until smooth.
• Serve: Transfer to a serving bowl and serve with ROLD GOLD Pretzels for dipping.

• Chill (Optional): For best flavor, refrigerate for 30 minutes before serving.

Serving Suggestions

• Pair with fresh veggies for a healthier option.
• Serve warm with a sprinkle of paprika on top for color.

4. ROLD GOLD Pretzel Trail Mix

Ingredients

• 2 cups ROLD GOLD Pretzels, Tiny Twists, Original Flavored
• 1 cup mixed nuts (almonds, cashews, walnuts)

• 1 cup dried cranberries or raisins
• ½ cup chocolate chips

• 1 tsp cinnamon (optional)

Instructions

• Combine Ingredients: In a large bowl, mix together the ROLD GOLD Pretzels, nuts, dried fruit, chocolate chips, and cinnamon if using.
• Store: Transfer to an airtight container for easy snacking.

Dietary Needs

• Gluten-Free Option: Use gluten-free pretzels.
• Nut-Free Version: Omit nuts and replace with seeds or popcorn.

5. Festive ROLD GOLD Pretzel Christmas Wreath

Ingredients

• 4 cups ROLD GOLD Pretzels, Tiny Twists, Original Flavored
• 1 cup white chocolate chips

• ½ cup green and red sprinkles
• ½ cup mini marshmallows (optional)

• Cooking spray

Instructions

• Prepare the Mold: Lightly spray a wreath-shaped mold with cooking spray.
• Melt Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.

• Combine: In a large bowl, mix the ROLD GOLD Pretzels and melted chocolate until coated.
• Form Wreath: Quickly transfer the pretzel mixture into the mold, pressing down gently to form a wreath shape. Decorate with sprinkles and marshmallows.

• Chill: Refrigerate until set. Remove from the mold and serve as a festive centerpiece.

Storage and Reheating Instructions

• Store all recipes in airtight containers at room temperature for up to a week.
• For the cheese dip, refrigerate and reheat gently in the microwave before serving.

Frequently Asked Questions (FAQ)

1. Where can I buy ROLD GOLD Pretzels?

2. Are ROLD GOLD Pretzels gluten-free?

3. How long do ROLD GOLD Pretzels last?

4. What are some good dips for pretzels?

5. Can I use ROLD GOLD Pretzels in baking?

6. Are ROLD GOLD Pretzels vegan?

7. How can I make ROLD GOLD Pretzels more flavorful?

---

As the holiday season approaches, don’t miss out on the opportunity to elevate your festive gatherings with ROLD GOLD Pretzels, Tiny Twists, Original Flavored. These versatile snacks can be incorporated into a variety of delicious recipes that are sure to impress your family and friends. Ready to get cooking? Shop for ROLD GOLD Pretzels today at [StoresGo](https://storesgo.com/products/101908) and unleash your creativity in the kitchen!