Deep Indian Kitchen Chicken Tikka Masala Kati Street Wraps

Details

Deep Indian Kitchen’s new Chicken Tikka Masala Kati Street Wraps are bursting with vibrant, rich flavors just like you’d find late night visiting a street cart in India, friends in tow. Crafted with fresh, high- quality ingredients, the Chicken Tikka Masala Kati Wraps are filled with juicy, marinated antibiotic-free chicken and creamy, aromatic tikka masala sauce. Cook it in our included Crisping Sleeve for 2 minutes to enjoy true street cart crunch - no plane ticket to India required!

• Medium spice

• 18g protein per serving

• Includes crisping sleeve for toasted texture

• Air fryer friendly, ready in 2 minutes

• No artificial ingredients

• No Antibiotics Ever

• Always Made From Scratch

Ingredients

FILLING: WHITE MEAT CHICKEN, ONIONS, TOMATOES (TOMATOES, TOMATO JUICE, SALT), EXPELLER PRESSED CANOLA OIL, WATER, YOGURT (GRADE A CULTURED PASTEURIZED WHOLE MILK AND SKIM MILK, MILK PROTEIN CONCENTRATE, ACTIVE YOGURT AND PROBIOTIC CULTURES), HEAVY CREAM, SPICES, GREEN BELL PEPPER, GARLIC, SALT, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE), CASHEWS, CILANTRO, POTATO STARCH, SYRUP BLEND (RICE SYRUP, GRAPE JUICE), CITRUS FIBER, BUTTER, FENUGREEK LEAVES, SUGAR, GREEN CHILI, PAPRIKA OLEORESIN, CITRIC ACID (FOR FLAVOR), GHEE (CLARIFIED BUTTER), TURMERIC, VINEGAR, MANGO POWDER, PARATHA BREAD: WHEAT FLOUR, WATER, MILK, CORN OIL, VEGETABLE OIL (PALM OIL, SESAME OIL), DRIED BUTTERMILK, SALT, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), YEAST, SUGAR

Directions

Cooking instructions. Microwave oven. (1000 watt): 1. Remove frozen kati street wrap from film wrapper and place into included crisping sleeve. 2. Place in microwave and heat on high for 2 minutes (an internal temperature of 165 degrees F should be reached.) 3. Let stand for 2 minutes (contents will be hot). Enjoy! Note: microwaves vary, cooking time may need adjustment.