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Refritos means well-fried, while frijoles signifies beans. The Mexican practice of emphasizing a word's unique meaning by appending the prefix "re" might have played a role. The name'refried' was brought over when the delectable and adaptable refrieds gained popularity in North America. Because they are rich in fiber, protein, minerals, and other nutrients, and because they may aid in weight loss, refried beans are considered nutritious.
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