Banquet Swedish Meatballs with Noodles, Frozen Meal

Details

Banquet Swedish Meatballs frozen meal brings the home-cooked flavor to your table in minutes. This frozen dinner features traditional sour cream gravy with Swedish meatballs and egg noodles for delicious ready made meals. Enjoy Banquet frozen meals as convenient frozen lunches, or quick dinners when you're in the mood for meatballs and noodles. Preparation of frozen prepared meals is quick and easy. Follow the instructions on the package to prepare frozen dinners in the oven for fresh-baked taste or microwave for a quicker cook time. Store the 10.45 ounce frozen meatballs and noodles meal in the freezer until you’re ready to enjoy frozen entrees. Proudly made in the U.S.A. for over 60 years, Banquet has been making delicious food the whole family loves.

Ingredients

SAUCE: WATER, SOUR CREAM (MILK, CREAM, WHEY, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, SODIUM CITRATE, CULTURE, NATAMYACIN [NATURAL PRESERVATIVE]), MODIFIED CORN STARCH, LESS THAN 2% OF: SOYBEAN OIL, SALT, ONIONS, NONFAT DRY MILK, BEEF FLAVOR (COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES [ONION, CARROT, CELERY], LACTIC ACID), ROCHESTER SAUCE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR), BURGUNDY WINE, FLAVORINGS, CANOLA OIL, CARAMEL COLOR, BUTTER (CREAM, SALT), XANTHAN GUM, GUAR GUM, COOKED EGG NOODLES: WATER, ENRICHED WHEAT FLOUR (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED WHOLE EGGS, SOYBEAN OIL, MEATBALLS: MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), BREAD CRUMBS (ENRICHED BLEACHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DURUM FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], YEAST), SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: NATURAL FLAVORINGS, SALT, CITRIC ACID, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE [PRESERVATIVE]), CARAMEL COLOR, SODIUM PHOSPHATES, NUTMEG, SOY LECITHIN, CONTAINS: EGG, MILK, SOY, WHEAT.

Directions

Microwave Oven: Cook only one at a time. Slit film to vent. Microwave on high 3 minutes. Stir and replace film. Microwave an additional 1-1/2 to 2-1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 34 to 36 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful it's hot! Let stand 2 minutes; stir and enjoy! For food safety & quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.

Keep frozen; cook as directed.