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Mineral scale reduces the temperature and the flow of the water as it goes through your coffee maker, which affects the flavor of coffee. Descale regularly with BKF Coffee Maker Descaler to help your machine produce fresh, hot coffee every time. (For use on single-cup and automatic drip coffee makers and espresso machines).
Citric Acid, Glycolic Acid, Sulfamic Acid
Directions: 1. Prepare the cleaning solution by adding 1 oz. of bar Keepers Friend Coffee Maker Descaler to reach 8 oz. of cold water needed to completely fill your coffee maker's water reservoir. Do not overfill. 2. Remove any disposable filters, or pods, from the coffee maker. 3. Place the empty carafe or cup under the coffee discharge. 4. Initiate the brew cycle. It may take more than one cycle to empty reservoir. 5. Discard the used cleaning fluid, and thoroughly rinse the carafe or cup. 6. Fill the coffee maker's reservoir with clean cold water, and repeat the brewing cycle to rinse the coffee maker. 7. Dispose of the used rinse - water. 8:1 concentrate. Mix 1 part descaler with 8 parts water.