

$9.41
per unit
Select quantity (max 10):
Fast Delivery
Secure Pay
Easy Returns
Contains a bioengineered food ingredient. www.bobevansgrocery.com 1-800-939-2338 *Source: IRI scan sales data total U.S. 52 weeks ending June 21, 2021. Made in USA
• America's #1 Refrigerated Macaroni & Cheese
• Serves 3–4
• Family Size
• Farm-Fresh Goodness®
• Microwaveable
COOKED ENRICHED PASTA (WATER, ELBOW MACARONI [SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), MILK, WATER, PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: MILKFAT, SALT, SODIUM-ALGINATE, LACTIC ACID, ARTIFICIAL COLOR, APOCAROTENAL [COLOR]), CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), MARGARINE (LIQUID SOYBEAN OIL, WATER, SALT, HYDROGENATED COTTONSEED OIL, SOY LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT.
Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 4 minutes. 4. Carefully remove from microwave, pull back film, and stir. 5. Continue cooking for an additional 2-1/2 to 3-1/2 minutes. 6. Carefully remove from microwave and stir. 7. Let product stand for 2 minutes prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Empty contents of tray into sauce pan. 3. Place on stove over medium-low heat, stirring frequently until hot. 4. Carefully remove from cooktop and serve.
Keep refrigerated.