
Bush's Best Southern Pit Barbecue Grillin' Beans
Select quantity:

Select quantity:
Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
$4.99
per unit
Fast Delivery
Secure Pay
Easy Returns
When you’re grilling up the big, bold flavors of your favorite meats, you need a side that can hold its own. Luckily, the rich taste of Bush’s Southern Pit Barbecue Grillin' Beans does just that. We take tender navy beans and slow-simmer them in a robust sauce made with brown sugar, molasses, a pinch of mustard seed and a dash of natural smoke flavor. So whether you’re cooking chicken, steak, fish, sausage or something else, you know just where to reach for a side that’s decidedly different.
PREPARED NAVY BEANS, WATER, BROWN SUGAR, TOMATO PUREE (TOMATO PASTE, WATER). CONTAINS 2% OR LESS OF: ONION, RED BELL PEPPER, SALT, MODIFIED CORN STARCH, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, PAPRIKA, TURMERIC), GARLIC POWDER, NATURAL FLAVOR, PAPRIKA, SPICE, CARAMEL COLOR, NATURAL SMOKE FLAVOR, ONION POWDER.
Empty contents into microwave-safe container. Cover. Heat 2-3 minutes. Stir and serve.
⏱️ 20 mins
Haitian black rice made with djon djon mushrooms - earthy, unique, and delicious.