Campbell's Cheddar Cheese Soup

Details

Comfort starts in the kitchen, and Campbell’s® Cheddar Cheese Soup helps you create dishes that bring people together by transforming simple recipes into unforgettable meals. Use it to create easy meals like no-boil cheddar mac & cheese, as a soup starter for creamy and cheesy one-pot creations, or to make your own cheddar cheese dip. Whatever you're making, this pantry staple is ready to inspire.

This vegetarian soup is made with cheddar and semi-soft cheeses for creamy, cheesy flavor. Its smooth texture and rich cheddar taste make it perfect for quick scratch cooking or adding depth to everyday recipes. From hearty dishes to quick comfort food moments, Campbell’s® Cheddar Cheese Soup adds warmth and satisfaction to every bite.

Stock up on Campbell's® canned soup to always be ready for your next kitchen creation. Whether it’s a chilly afternoon or a moment to share, this condensed soup makes every bite feel a little more fun and comforting. With Campbell’s®, there’s always a good excuse to cook for loved ones or treat yourself to tasty flavor that brings a little extra joy to the table.

Ingredients

WATER, MODIFIED CORNSTARCH, WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, WHEY, SUGAR, CHEDDAR AND SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), CULTURED CREAM, BETA CAROTENE AND ANNATTO EXTRACT FOR COLOR, BUTTER, LACTIC ACID, VINEGAR, NONFAT MILK, SODIUM CITRATE, MUSTARD EXTRACT, SOY LECITHIN

Directions

Mix Soup + 1 Can Milk

Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully

Remove And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.