Caribbean Food Delights Turnovers, Spicy Beef Patties, Jamaican Style

Ingredients

FILLING: GROUND BEEF, WATER, ONIONS, MODIFIED FOOD STARCH, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SEASONING [(SALT, SOUP BASE (DEXTROSE, SALT, CORN STARCH, HYDROLYZED VEGETABLE PROTEIN (SOYBEAN), NATURAL FLAVORS, ONIONS, SPICE BLEND, GARLIC, CARAMEL COLOR, (PALM OIL), FLAVORING), MONOSODIUM GLUTAMATE, SOY SAUCE (WATER, SOYBEANS, WHEAT SALT)], HOT PEPPERS, CARAMEL COLOR AND THYME. CRUST: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, SALT, EXTRACTIVES OF TURMERIC AND ANNATTO.

Directions

Microwave heating: 1. Remove frozen package from box. 2. Tear open package along dotted line for ventilation. Optional: may heat without wrapper 3. Microwave on high: (1 serving) 1100 watt oven: 2 minutes reheat until internal temperature reaches 165 degrees F. When heating 2 servings, increase time by 1 minute. For firmer crust, place patty in oven for 2-3 minutes at 400 degrees F. 4. Remove package from microwave and tear open. Oven directions (Recommended): Preheat oven to 400 degrees F, Remove patty from pouch and heat on baking sheet until internal temperature reaches 165 degrees F. Convection or air fryer Oven: 15-20 minutes. Conventional Oven: 20-25 minutes. Caution: Do not leave microwave unattended while heating. Package and product will be hot. Allow product to stand 5 minutes before serving. Important: For best results, reheat in recommended oven. Do not thaw patty prior to reheating. Heating times and temperatures may vary due to differences in oven performance.

Keep frozen.