
Cool Whip Zero Sugar Whipped Topping
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
⏱️ 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
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Cool and creamy, delicious and dreamy, Cool Whip Zero Sugar Whipped Topping is the dollop that makes desserts extra special. Our sugar-free Cool Whip is the same tasty delight you love, just with no sugar. Consider it your easy go-to. Each serving contains 20 calories and 1 gram of fat. So light and fluffy, it adds a cloud of perfection to everything from pies to ice cream sundaes. Cool Whip is a one-of-a-kind creamy whipped topping. Add to your favorite dessert creations like banana pudding, strawberry shortcakes and parfaits. Put the playful, zero sugar topping on your hot chocolate and milkshakes or use as a dip for fresh fruit. Keep our frozen whipped topping in the freezer until ready to thaw and enjoy. Our 8-ounce tub of Cool Whip Zero Sugar Whipped Topping stays Fridge Fresh for two weeks. Just dollop and enjoy!
• One 8 oz tub of Cool Whip Zero Sugar Whipped Topping
• One-of-a-kind creamy whipped topping for any dessert
• Only 20 calories per serving
• 1g total fat per serving
• Fridge Fresh for 2 weeks
• SNAP EBT Eligible
WATER, CORN SYRUP*, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), CONTAINS LESS THAN 2% OF SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, MODIFIED FOOD STARCH, XANTHAN AND GUAR GUMS, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, ACESULFAME POTASSIUM AND ASPARTAME** (SWEETENERS), BETA CAROTENE (COLOR), *ADDS A TRIVIAL AMOUNT OF SUGAR, **PHENYLKETONURICS: CONTAINS PHENYLALANINE
To Thaw: Place Unopened Tub In Refrigerator For 4 Hours. Do Not Stir.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.