De Cecco Linguine No. 7

Details

De Cecco® Linguine.

Dal 1887.

Cooking time 11 min.

No. 7.

The first pasta certified for the distinctive quality of many parameters (see back for details).

Enriched macaroni product.

Net weight 16 oz (1 lb) 453g.

Ingredients

DURUM WHEAT SEMOLINA, VITAMINS (NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IRON (FERROUS LACTATE).

Directions

Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water: 6 qt. Salt: 212 degrees F. Pasta: 1 lb. Drain. Cooking Time: 10-12 Min.

Store away from heat, humidity and direct sunlight.