
Fresh Cravings Organic Restaurant Style Mild Salsa
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Fresh Cravings Organic Restaurant Style Mild Salsa proves that salsa can be bold even without the kick. Crafted from vine-ripened tomatoes for an authentic homemade taste, this salsa is perfect to top tacos, scoop up with tortilla chips, add to an egg scramble, or use as a zesty salad dressing. All from ingredients so fresh they bring the garden taste right to your table!
• A bold-flavored mild salsa without the kick
• USDA certified organic and gluten-free
• Made with fresh diced tomatoes, tomato juice, jalapeño, onion, and cilantro
• Mild heat level
• Keep refrigerated and ready to eat
* TOMATOES (* TOMATOES, *TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), *ONIONS, *TOMATOES, * GREEN BELL PEPPERS, *JALAPENO PEPPERS, *CILANTRO, SALT, *SUGAR, NATURAL FLAVOR, *GARLIC POWDER, *CANOLA OIL, *LIME JUICE CONCENTRATE, *DISTILLED VINEGAR, XANTHAN GUM. *ORGANIC INGREDIENT
Perishable. Keep refrigerated.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.