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Gabila's™ Potato Knishes.
Since famous 1921.
Brooklyn's original.
Seasoned mashed potatoes wrapped in the ultimate crispy crust.
Almost 100 years.
6 pcs.
Certified vegan.
vegan.org.
POTATO FILLING (POTATOES, CANOLA OIL, SALT, BLACK PEPPER, ONION, POTASSIUM SORBATE, GARLIC), DOUGH (ENRICHED WHEAT FLOUR [NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN], WATER, CANOLA OIL, SALT, YEAST, CALCIUM PROPIONATE, TURMERIC)
Heating instructions:
For best results heat in oven.
Remove knishes from tray before heating.
(Refrigerated):
(Oven): preheat oven to 375 degrees F.
Heat 10-15 mins or until desired temp.
(Microwave): 1-2 minutes on high.
(Pan frying): 2 minutes on each side.
(Frozen): do not thaw.
(Oven): preheat oven to 375 degrees F.
Heat for 30-40 minutes or until desired temp.
(Microwave): 2-4 minutes on high.
Note: for a crispy crust, after heating in microwave, place knishes in oven and bake at 375 degrees F for 1-2 mins or until desired crispiness.
If frozen - go from freezer to oven. Do not defrost.