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Gardein Original Breakfast Saus'age Patties make for a savory start to any morning. Juicy and tender, these easy vegan saus'ages contain 6 grams of protein per serving; use them to whip up a quick vegetarian breakfast in just 9 minutes. These Gardein frozen patties make a delicious flexitarian option any day of the week.
WATER, TEXTURED SOY PROTEIN CONCENTRATE, CANOLA OIL, VITAL WHEAT GLUTEN, SOY PROTEIN ISOLATE, 2% OR LESS OF: YEAST EXTRACT, SUGAR, METHYLCELLULOSE, SALT, POTATO STARCH, SPICES, CARAMEL COLOR, SMOKE FLAVOR, ONION POWDER, BARLEY MALT EXTRACT, NATURAL FLAVORS, GARLIC POWDER.
Cooking Instructions: Microwave (1100 watt) (1 - 1-1/2 Mins): Place two patties on a microwave-safe plate. Microwave on high for 45 seconds, turn over and cook for another 30 to 45 seconds. Stovetop (6-8 Mins): Heat 1 tablespoon vegetable oil in a nonstick skillet over medium heat. Place patties in pan and cook 6 to 8 minutes, covered. Turn patties frequently throughout cooking process. Conventional Oven (10 Mins): Preheat oven to 375 degrees F. Place frozen patties on a nonstick baking sheet for 10 minutes, turning once halfway through cooking. Cook thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.