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Great for bigger jobs in the kitchen, our Good Cook Everyday bamboo cutting board is a generous 12x16 inches. Bamboo is 16% harder than maple, so this board resists scarring from cutting, yet it's gentle on knives. It's made from edge-grain bamboo that is attractive, durable, and sustainable. The board resists moisture and is less prone to cracking or warping than other types of wooden boards. When it's not being used for cutting, this is attractive enough to use a serving board.
Features:
• Reversible cutting board: features a reversible cutting surface that's great for a variety of kitchen tasks such as chopping, slicing, and dicing fruit, vegetables, meats, and other foods.
• Eco-friendly and safe: constructed with all-natural renewable bamboo material with natural antimicrobial properties, making it both good for the environment and safe for handling food.
• Great alternative to wood: bamboo is significantly stronger, denser, and more durable than wood, and it resists the excessive scratching and wearing that will quickly build up on wood boards.
• Multi-purpose: can also be used as a serving tray for your favorite snacks and appetizers such as meat and cheese platters, breads, and more because of bamboo's natural beauty.
• Ideal size: measures 12" x 16" for plenty of room for work and efficient storage in kitchen cabinets and drawers when not in use.
Hand wash only with soap and warm water. Dry immediately.
Do not put in dishwasher or leave to soak in water.
Periodically rub board with food safe mineral oil to retain finish.
BPA Free.