Iberia Jasmine Rice, Fragrant, Long Grain

Details

Discover the exceptional quality of Iberia Jasmine Long Grain Fragrant Rice, your go-to choice for elevating everyday meals. This 5 lb bag offers a generous supply of aromatic jasmine rice, renowned for its delightful fragrance and fluffy texture. Each grain cooks to perfection, creating a light, non-sticky result that pairs perfectly with a variety of dishes—from flavorful stir-fries and savory curries to fresh salads and comforting side dishes. Ideal for families and meal preppers alike, this rice ensures you always have a quality staple on hand. With straightforward cooking instructions, achieving restaurant-quality rice at home has never been easier. Make Iberia Jasmine Long Grain Fragrant Rice a pantry essential and enjoy the delicious, aromatic flavors it brings to your dining table!

• AROMATIC FLAVOR: Enjoy the delightful fragrance and taste of jasmine rice, elevating your meals with every bite

• FLUFFY TEXTURE: Each grain cooks to perfection, resulting in a light, non-sticky texture that pairs beautifully with various dishes

• VERSATILE USE: Ideal for a wide range of cuisines, from stir-fries and curries to salads and side dishes, making it a kitchen staple

• CONVENIENT 5 LB SIZE: Perfectly sized for families and meal preppers, ensuring you always have quality rice on hand

• EASY TO COOK: Simple preparation instructions guarantee consistent, restaurant-quality results every time

Ingredients

JASMINE RICE

Directions

Cooking Instructions: Absorption Method: 1. Bring 1.5 cups of water to a boil in a saucepan. 2. Add 1 cup of Iberia Jasmine rice (washed & drained). 3. Cover the saucepan, lower the heat, simmer for 18-20 minutes until the rice is tender and all the water is absorbed. 4. Remove from heat, keep covered for 5 minutes. Electric Rice Cooker: 1. 1 cup of Iberia Jasmine Rice (washed & drained). 2.1 cup of water at room temperature. 3. Cover the cooker, cook for 25 minutes. 4. Waiting for cooker change into warm, let stand for 10 minutes. Microwave Method: 1. Place 1 cup of Iberia Jasmine Rice (washed & drained) into a deep microwaveable bowl. 2. Add 1.5 cups of water at room temperature. 3. Cook uncovered on high for 20 minutes. 4. Let rice stand in microware (off) for at least 15 minutes. Please Note: The above is based on a 800 watt oven, heating times may vary depending on the heating capabilities and characteristics of individual ovens.