
Impossible Sausage Patties Made from Plants, Savory
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Impossible™ Savory Ground Sausage Patties have all the meaty, juicy goodness of our Impossible Savory Ground Sausage, but in a way quicker version because everything is already perfectly shaped into little patties. This is especially helpful if you’re bad at making things patty-shaped, like the writer of this website. Oh yeah, they’re also fully-cooked and fully-seasoned, so all you have to do is take them out of the freezer and throw them in a pan or microwave. Breakfast sando ready! Tl;dr if you like sausage—especially patty-shaped sausage made from plants—these will be your favorite thing ever. Keep an eye out for the red package in the freezer section or just hit Add to Cart!
• Meat! Made from plants farm-grown from the soil of the Earth
• Each patty is jam-packed with 6g of protein
• Breakfast sando ready
• No nitrates or nitrites
• Or animal hormones or antibiotics… or animals in general
• 0 mg cholesterol per serving, sorry cholesterol fans
• And to round things out, these are better for the planet too
WATER, SOY PROTEIN CONCENTRATE, SUNFLOWER OIL, COCONUT OIL, 2% OR LESS OF: METHYLCELLULOSE, SALT, YEAST EXTRACT, CULTURED DEXTROSE, SPICES, FOOD STARCH MODIFIED, ONION POWDER, DEXTROSE, GARLIC POWDER NATURAL FLAVORS CITRIC ACID, SOY LEGHEMOGLOBIN, VITAMIN E (TOCOPHEROLS), SOY PROTEIN ISOLATÄ–, VITAMINS & MINERALS: ZINC, VITAMINS (B3, B6, B2, AND B12)
Patties Ready & Waiting: Fully cooked, reheat thoroughly. Skillet: 1. Preheat nonstick skillet to Medium High. 2. Cook frozen sausage patties for about 4 minutes or until hot. Microwave: 1. Arrange frozen sausage patties on microwave-safe dish. 2. Heat on High: 2 patties for 1:30 - 2 minutes. Air Fryer: 1. Arrange frozen sausage patties on air fryer tray. 2. Heat at 400 degrees F: 2 patties for 6 minutes. All preparation methods: Let cool for 1 minute before serving. Appliances may vary. Heating times are approximate.
Perishable, keep frozen.
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