

Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy, garlicky Cuban black beans - the perfect side for any Cuban meal.
⏱️ 20 mins
Creamy, tomato-based chicken curry - India's most beloved dish worldwide.
⏱️ 45 mins
Aromatic layered rice dish with spiced chicken - the king of Indian cuisine.
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100% ORGANIC JAPANESE MATCHA GREEN TEA POWDER
Directions: Culinary matcha can be used as a delicious ingredient when blending, baking or cooking with your favorite recipes. Start with a standard serving of 1/2 teaspoon (1 gram), and add more as desired.
Lattes: Add 1/2 to 1 teaspoon of matcha to your favorite milk and sweeten if desired. For hot lattes a whisk works best to mix, and for cold lattes simply shake with ice. Smoothies: Add 1/2 to 1 teaspoon of matcha to your favorite smoothie recipe. A simple place to start is 1 cup milk (plant based or regular), 1 banana, and 4 ice cubes. Baking: Add 1 to 3 teaspoons of matcha per cup of flour to your favorite muffin, cake, pancake or other baked good recipes for a gorgeous green color and nutritional boost.
Storage: Keep sealed and refrigerate for maximum freshness.
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Best consumed within 2 months of opening.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.