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Seasoned with just the right amount of spices, it clings perfectly to romaine lettuce and adds a distinctly savory note to sandwiches and wraps. Or, drizzle it over freshly grilled veggies. This gluten-free Caesar dressing also makes an ideal marinade for chicken, beef, and pork.
• The original classic vinaigrette salad dressing
• Notes of cheese and anchovies with just the right amount of seasoning
• Great on sandwiches and wraps or as a marinade
• Gluten Free
• A Family Owned Company
SOYBEAN OIL, DISTILLED VINEGAR, WATER, APPLE CIDER VINEGAR, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SUGAR, CONTAINS LESS THAN 2% OF GARLIC,* ANCHOVIES, SPICE, MUSTARD FLOUR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), RED PEPPER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BETA CAROTENE (COLOR).
Cut along perforation. Shake well.
Refrigerate after opening.