Ken's Steak House Dressing, Topping & Spread, Honey Mustard, Lite

Details

Substitute it for mustard to add flavor to egg salad and potato salad. A deliciously creamy no-guilt dressing for sandwiches, wraps, and burgers. A perfectly tangy dip for veggies and finger foods.

• Classic tangy-sweet Honey Mustard taste with half the fat and 33% fewer calories

• Adds big, satisfying flavor to salads, sandwiches, wraps, and more

• Gluten Free and Certified Kosher

• 24 fl oz family size, perfect for dipping

• Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years

Ingredients

WATER, SUGAR, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICE), HONEY, MALTODEXTRIN, EGG YOLK, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, XANTHAN GUM, TITANIUM DIOXIDE (COLOR), POTASSIUM SORBATE (PRESERVATIVE), OLEORESIN PAPRIKA (COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), YELLOW 5, SPICE, CORN SYRUP, NATURAL FLAVOR.

Directions

Shake well.

Refrigerate after opening.

Best when purchased by date.