
Kimono Mom's Umami Sauce
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Crispy double-fried chicken with sweet and spicy gochujang glaze.
⏱️ 30 mins
Aromatic Vietnamese beef noodle soup with star anise and cinnamon-spiced broth.
⏱️ 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
$26.09
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TAMARI SOY SAUCE (WATER, SOYBEANS, SALT), ORGANIC BROWN RICE SYRUP, WATER, BROWN SUGAR, KOMBU EXTRACT POWDER (MALTODEXTRIN, KOMBU EXTRACT, SALT), SHIITAKE EXTRACT POWDER (MALTODEXTRIN, SHIITAKE EXTRACT, SALT), SALT.
Umami Sauce is Great for: Diluting: Ramen, soba, udon. Dipping: Sushi, rice, popcorn, ice cream. Cooking: Soup, donburi, salad dressing. Marinating: BBQ, fried chicken, teriyaki. Condiment: Add to ketchup, mayo, butter, hot sauce.
Keep at room temperature. Refrigerate after opening.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.