Maggi Granulated Chicken Flavor Bouillon

Details

Maggi Chicken Flavor Granulated Bouillon is a staple in Latin America and adds a burst of chicken flavor to your everyday homemade dishes. The chicken flavor bouillon is granulated for easily adding to recipes, including delicious soups, rice, beans, stews, pastas and vegetables, and marinating poultry. The chicken bouillon powder also includes onions, parsley and turmeric for added flavor. Simply put one teaspoon of flavored chicken bouillon into one cup of boiling water and stir until dissolved to make one cups of broth as a starter for your favorite recipes. Use Maggi bouillon in place of chicken broth, chicken stock and chicken bouillon. Maggi chicken flavor bouillon contains 5 calories per serving (1 teaspoon/4 grams); see nutrition information for sodium content. For over 100 years, Maggi has offered authentic flavors as a helper to home cooks around the world. So go and try something new or mix up an old favorite and let life be full of flavor with a Maggi seasoning, sauce, noodle, or soup products.

• One 15.9 oz bottle of Maggi Granulated Chicken Flavor Bouillon

• Chicken flavor bouillon includes onions, parsley and turmeric for added flavor

• Maggi bouillon is perfect for delicious soups, rice, beans, stews, pastas and vegetables or marinating poultry

• Chicken flavor bouillon contains 5 calories per serving (1 teaspoon or 4 grams); see nutrition information for sodium content

• Add instant granulated bouillon to boiling water for tasty chicken broth

• Store chicken flavor bouillon powder in a cool, dry place until ready to use in place of chicken stock or chicken bouillon

Ingredients

SALT, WHEAT FLOUR, SUGAR, MONOSODIUM GLUTAMATE, ONION POWDER, AND LESS THAN 2% OF VEGETABLE OIL (HYDROGENATED PALM OIL, FRACTIONATED PALM OIL AND/OR PALM OIL), DRIED CHICKEN, POTASSIUM CHLORIDE, TURMERIC, NATURAL FLAVORS, CORN STARCH, PARSLEY, CHICKEN FAT, YEAST EXTRACT, SPICE, POTASSIUM IODATE.

Directions

Hot to Use: Stir 1 teaspoon granulated bouillon into 1 cup (8 fl. oz.) boiling water until dissolved. Makes 1 cup broth.

Store in a cool dry place.

Twist.

See bottom of jar for best if used by date.