Details
McCain Extra Crispy Crinkle Fries are a perfect addition to your family dinner. These crispy and delicious crinkle cut fries are made with a light batter for a crisp texture and yummy potato flavor that the whole family will love. Contains no artificial flavors, no synthetic colors, and made with real potatoes. Easy to make, just heat and serve with an airfryer. Try a bag today!
• Crispy and delicious crinkle cut french fries made with a light batter for a crisp texture and yummy potato flavor that the whole family will love
• Now air fryer friendly, heat and serve in minutes
• Contains no artificial flavors, no synthetic colors, and made with real potatoes
• Packaging is now recyclable, please clean and dry for store drop-off
• Orthodox Union Kosher certified
• Proudly made in the USA by a family-owned company
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), CORN STARCH, RICE FLOUR. CONTAINS 2% OR LESS OF DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), OLEORESIN PAPRIKA (COLOR), POTATO STARCH, RICE STARCH, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR.
Directions
Cooking Guidelines: Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality. Air Fryer: Preheat air fryer to 360 degrees F. Fill basket halfway with frozen fries. Air fry for 12 13 minutes. Slide basket out and shake halfway through to ensure even cooking. Serve immediately. Oven: Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 9 minutes, flip product over and continue baking an additional 7 to 9 minutes. Serve immediately. Deep Fry (It is recommended when using this cooking method, to use no-hydrated liquid cooking oil): Preheat cooking oil to 350 degrees F. Fill basket 1/2 full (1/2 level) with frozen fries. Deep fry 3 to 3-1/2 minutes. Spread on absorbent paper. Serve immediately. Electric Skillet (It is recommended when using this cooking method, to use no-hydrated liquid cooking oil): Heat 3 tablespoons of cooking oil in electric skillet to 350 degrees F. Carefully add frozen fries in a single layer. Stir to evenly distribute the oil. Cover with a lid and heat 8 to 10 minutes, stirring frequently for uniform. cooking. Spread on absorbent paper. Serve immediately.
Keep frozen.
