Ken's Steak House Dressing & Marinade, with Ginger & Soy, Asian Sesame (16 oz)

Ken's Steak House Dressing & Marinade with Ginger & Soy, Asian Sesame, is a flavor explosion in a bottle! This 16 oz dressing combines the savory depth of soy sauce with the warmth of ginger and the nutty richness of sesame, creating an authentic Asian-inspired taste that elevates any dish. Its key features include a balanced sweet and savory profile, its versatility as both a dressing and a marinade, and its ability to add an umami kick to your favorite recipes. This dressing is a must-have for anyone who loves Asian cuisine. This dressing is perfect for more than just salads. Use it to marinate chicken, beef, or tofu for stir-fries, grilling, or baking. Drizzle it over grilled vegetables like bok choy or asparagus for an extra layer of flavor. Create a delicious dipping sauce for spring rolls or dumplings by mixing it with a little rice vinegar and chili garlic sauce. For a quick and easy noodle dish, toss cooked noodles with the dressing, some chopped scallions, and sesame seeds. The ingredients typically include soy sauce, ginger, sesame oil, vinegar, sugar, garlic, and spices. Soy sauce is a good source of sodium, so be mindful of your intake. Sesame oil provides healthy fats and a distinctive nutty flavor. Ginger is known for its anti-inflammatory properties and its ability to add warmth and depth to dishes. Customers rave about Ken's Asian Sesame Dressing for its authentic taste and its ability to transform ordinary meals into culinary delights. It's a convenient way to add Asian flavors to your cooking without having to spend hours preparing complex sauces. Its versatility makes it a staple in many kitchens, especially for those who enjoy stir-fries, salads, and grilled dishes. Store the unopened bottle in a cool, dry place. Once opened, refrigerate to maintain freshness. Shake well before each use to ensure the ingredients are properly mixed.