Old El Paso Carb Advantage Tortilla Rounds

Details

When you need a delicious foundation for tacos and more, choose Old El Paso Carb Advantage Tortilla Rounds. Each serving has 3g net carbs* and 80 calories. You’ll love the flavor that comes through in every bite! Make tacos or fajitas by adding meats, cheeses, beans, veggies, avocado and more. Warm these tortilla rounds in the oven at 325 degrees Fahrenheit for about 10 minutes, or microwave on high for 30 to 45 seconds. Make these tortilla rounds a part of weeknight dinners with the family, or serve them at get-togethers and celebrations. Old El Paso has been stirring up smiles at gatherings for generations. Explore our family of delicious and convenient products including tortillas, sauces, refried beans, and so much more. *3g net carbs = 24g total carbs - 19g fiber - 2g sugar alcohol.

• 3G NET CARBS: You'll love the delicious taste of Old El Paso Carb Advantage Tortilla Rounds; A serving of two rounds contains 3g net carbs* and 80 calories (*3g net carbs = 24g total carbs - 19g fiber - 2g sugar alcohol)

• EASY, QUICK PREP: Warm these tortilla rounds in the oven at 325 degrees Fahrenheit for about 10 minutes, or microwave on high for 30 to 45 seconds

• CROWD PLEASER: Make these tortilla rounds a part of convenient weeknight dinners, game day gatherings, taco bars, and beyond

• MEXICAN-STYLE ENTREES: These rounds are the perfect foundation for soft tacos and more; Add meats, cheeses, and veggies along with your favorite toppings

• CONTAINS: One 6.5 oz bag of Old El Paso Carb Advantage Tortilla Rounds, 8 count

Ingredients

Modified Wheat Starch, Water, Palm Oil, Glycerin, Vital Wheat Gluten, Wheat Protein Isolate. Contains 2% or less of: Mono And Diglycerides, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Cellulose Gum, Guar Gum, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Xanthan Gum, Hydrogenated Vegetable Oil (soybean, palm and/or cottonseed oil).

Directions

Microwave Directions: Remove tortillas from bag. Place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on High 30 to 45 seconds until warm. Keep covered until ready to use. Oven Directions: Remove tortillas from bag. Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm. Keep covered until ready to use. Do not microwave tortillas in bag. Store leftover tortillas in resealable food bag or container.