
Select quantity:
Fast Delivery
Secure Pay
Easy Returns
When you need a delicious foundation for burritos, fajitas, and more, choose Old El Paso Soft Flour Tortillas. Get creative and wrap up your favorite meats, proteins, veggies, and toppings for a delicious meal. When you have these soft flour tortillas on hand, you're always ready for a tasty meal or snack. Stuff with Old El Paso rice, refried beans, and your favorite Tex-Mex style toppings. Don't forget the salsa and sour cream! These tortillas help get dinner on the table quickly. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican inspired flavors. We believe that any night can be a taco night, and we're here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun. Contains shelf-stable Old El Paso Flour Tortillas, for Burritos, 8 Ct, 11 oz.
• FILL WITH YUM: Delicious flour tortillas are the perfect foundation for burritos, soft tacos, and so much more
• TEX-MEX STYLE ENTREES: Add your favorite ingredients to make delicious burritos in minutes
• QUICK AND EASY: Stuff these tortillas with meats, beans, peppers, cheese, and more; Create a burrito bar for parties, get-togethers, or game day
• ENDLESS OPTIONS: Our flour tortillas help you get dinner on the table quickly; Explore all our Old El Paso products for delicious meal ideas
• CONTAINS: Shelf-stable Old El Paso Flour Tortillas, for Burritos, 8 Ct, 11 oz
BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, GLYCERIN, CONTAINS LESS THAN 2% OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE, CALCIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED OIL), DOUGH CONDITIONER (SALT, WHEAT STARCH, ENZYMES)
Microwave Directions: Remove tortillas from bag. Place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds until warm. Keep covered until ready to use. Oven Directions: Remove tortillas from bag. Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm. Keep covered until ready to use. Do not microwave tortillas in bag. Tortillas do not need to be refrigerated.