Old El Paso Flour Tortillas for Soft Tacos and Fajitas

Details

With Old El Paso Flour Tortillas, turn your meals into a soft taco or fajita feast! These flour tortillas are the perfect foundation for making your own Tex-Mex dishes. Simply fill them with your favorite meats, proteins, or veggies for a delicious food fiesta. They combine perfectly with other Old El Paso products to help get dinner on the table quickly. When you have these soft flour tortillas on hand, there's no wrong way to taco. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we're here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun. Contains shelf-stable Old El Paso Flour Tortillas, for Soft Tacos and Fajitas, 10 Ct, 8.2 oz.

• FILL WITH YUM: Delicious flour tortillas are the perfect foundation for soft tacos, fajitas, and so much more

• MEXICAN-STYLE ENTREES: Add your favorite ingredients to make delicious bites in minutes

• QUICK AND EASY: Stuff these with meats, beans, peppers, cheese, and more; These flour tortillas help you get dinner on the table quickly

• ENDLESS OPTIONS: Explore all our Old El Paso products for delicious meal ideas

• CONTAINS: Shelf-stable Old El Paso Flour Tortillas, for Soft Tacos and Fajitas, 10 Ct, 8.2 oz

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, GLYCERIN, CONTAINS LESS THAN 2% OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE, CALCIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED OIL), DOUGH CONDITIONER (SALT, WHEAT STARCH, ENZYMES)

Directions

Microwave Directions: Remove tortillas from bag. Place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on high 30 to 45 seconds until warm. Keep covered until ready to use. Oven Directions: Remove tortillas from bag. Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F for 10 minutes until warm. Keep covered until ready to use. Do not microwave tortillas in bag. Tortillas do not need to be refrigerated.

Perfect for sizzling grilled chicken fajitas!