Ortega Grande Hard & Soft Taco Shells

Details

Ortega Hard & Soft Grande Taco Kits include everything you'll need for that perfect quick dinner or after-school snack. Just add beef, poultry, fish or vegetables. Plus our kits include our delicious Taco Shells. Always fresh and always delectable due to their freshness pack and quality ingredients. Create a meal the whole family will enjoy! Turn every taco night into a success with this Ortega Taco Dinner Kit. It features a combination of authentic spices and ingredients that are ready for use straight out of the packing. Simply mix it with your favorite toppings and enjoy. This taco dinner kit is low in saturated fat, low in cholesterol and a great source of iron.

• Box includes 8 flour tortillas and 8 taco shells

• Ortega Taco Shells are made the authentic way using whole kernel corn

• That's what gives them their distinctive flavor, aroma and texture

• Plus, only Ortega Taco Shells are carefully placed in a proprietary freshness pack to cushion and protect them from breaking

• Each freshness pack is then vacuum sealed to keep the shells fresh and crisp

• Taste the Difference!

• Ortega makes Mexican meals easy

Ingredients

Tortillas: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Interesterified Soybean Oil, Contains 2% or Less of: Sodium Aluminum Phosphate, Potassium Bicarbonate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Ammonium Glutamate, Enzymes, Salt, Mono- and Diglycerides, Hydrogenated Cottonseed Oil, Carboxymethylcellulose, Potassium Sorbate and Calcium Propionate (to Preserve Freshness), Fumaric Acid, Sodium Metabisulfite. Yellow Corn Tacos: Whole Grain Yellow Corn, High Oleic Canola Oil, Water, Corn Flour, Salt, Hydrated Lime.

Directions

For Great Tasting Hard & Soft Tacos

What You Will Need:

Ingredients:

2 lbs. ground beef

1 cup water

2 packages ORTEGA Taco Seasoning

Shredded lettuce & diced tomatoes

Shredded cheese

ORTEGA Thick & Smooth Taco Sauce, any variety

ORTEGA Fire Roasted Diced Green Chiles.

1. Brown beef; drain. Stir in water and seasoning mix. Heat until thickened, stirring often.

2. Remove taco shells from plastic container. Bake shells in preheated 350 Degrees F oven 3 to 4 minutes or microwave on high 40 to 60 seconds.

3. Remove tortillas from plastic pouch. Microwave on HIGH 10 to 15 seconds until warm or heat, turning frequently, in small skillet over medium-high heat.

4. Fill taco shells or tortillas with meat mixture and toppings. Store unused taco shells in airtight plastic bag or container. Do not prepare taco shells in toaster oven.