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LIGHTS FAST AND EASY: Simply light the wrapper and enjoy a bright fire in minutes with a 4 hour burn time. CLEAN & GREEN: Our firelogs burn cleaner than firewood, producing up to 80% less carbon monoxide and 75% less particulate matter.* Nearly all the materials in our products are made from renewable resources so you can be sure that your choice is a clean one. LONG LASTING AMBIENCE: The log burns for up to 4 hours, providing the ultimate natural ambience with big, bold flames. It's quick & easy to light and burns more evenly and consistently than real wood. It comes wrapped in paper for no-mess handling & portability. EASY & AUTHENTIC: We're dedicated to bringing you only the finest quality, nature-inspired products that make it easy for you & your family to cozy up in front of the fireplace or gather around the campfire, with a simple strike of a match.
Easy Lighting Instructions: 1. Without tearing, loosen paper around firelog. 2. Place one firelog on grate, near the rear of the fireplace with Pine Mountain logo facing room. 3. Lift top seam and light at each arrow. Close fireplace screen. Additional safety and lighting instructions are included on firelog package. Safety Instructions: 1. Burn one firelog at a time. Only add another firelog when the first fire is out. 2. Always open damper before starting a fire and ensure adequate air supply. 3. Ensure you have no downdraft and that your chimney and burn area is clean. 4. Not for use in wood stoves or airtight stoves. 5. Never use without a grate (1-3 inch spacing) and fire screen. Always leave glass doors open. Do not use with andirons. 6. Never add anything to the firelog or a firelog to an existing fire. 7. Firelogs may become extremely volatile if agitated and may flare-up; do not move, poke or break up a burning firelog or use fire tongs. 8. If necessary, extinguish with a dry chemical fire extinguisher (UL or ULC Listed Class B) or douse flames with sand. 9. Do not use flammable liquids or fireplace gas log lighters to ignite firelog. 10. Do not use for open flame (or barbeque) cooking. 11. Adult supervision required. Never leave children, disabled persons or pets alone fire/firelog; nore leave fire unattended. 12. Close damper when ashes are cool. Dispose of ashes properly in a metal can. 13. Clean chimney regularly.