
Publix Seasoning Mix, Taco
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Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 30 mins
Authentic Jamaican jerk chicken with homemade marinade. Learn to make this spicy, smoky Caribbean classic.
⏱️ 20 mins
Rich, fall-off-the-bone Jamaican oxtail stew with butter beans. A Sunday dinner favorite.
⏱️ 15 mins
Traditional Jamaican rice and peas cooked in coconut milk with kidney beans and thyme.
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Spices (Including Chile Pepper, Paprika), Onion, Whey (Milk), Salt, Sugar, Garlic, Potato Starch, Citric Acid.
You Will Need: 1 pound ground beef or turkey; 3/4 cup water; 1 (1.25-ounce) packet Publix Taco Seasoning Mix; 12 taco shells or flour tortillas; toppings such as diced tomatoes, shredded cheese and lettuce. Cooking: Brown ground beef or turkey 5-7 minutes over medium-high, stirring until crumbled and fully cooked. Drain, if needed. Stir in water and seasoning mix. Reduce heat to medium; simmer 5 minutes, stirring occasionally. Spoon into warmed taco shells or tortillas. Add toppings, as desired. (Makes 12 tacos.)
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.