San-J Spicy Hot Stir-Fry & Marinade, Gluten Free, Szechuan

Details

Gluten free. Certified gluten-free. Non GMO Project verified. nongmoproject.org. Est. 1804. Bursting with the flavors or Tamari, ginger, garlic, and red chili peppers, San-J Szechuan Sauce brings the heat to any meal. San-J is a Brewer of Premium Tamari, established in 1804, Japan. No artificial preservatives or additives. Foodmap Friendly: Approved food product. www.san-j.com.

Ingredients

TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), SAKE (WATER, RICE, SALT), WATER, APPLE CIDER VINEGAR, ORGANIC HONEY, SPICES, ORGANIC SUGAR, RICE VINEGAR, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), GINGER PUREE (GINGER, WATER, SALT, CITRIC ACID), SESAME, CANOLA OIL, PLUM JUICE CONCENTRATE, ARROWROOT, XANTHAN GUM, GARLIC POWDER.

Directions

Shake well before using.

Add San-J Szechuan Sauce to your stir-fry, or give your chicken wings a fiery Asian twist! Like any chili sauce, enjoy our Szechuan Sauce on pizza, burgers, eggs, and soups.

Refrigerate after opening.