Southern Belle Grouper Burgers

Details

4 burgers ready to cook. Wild caught grouper fillets combined with just the right fresh seasonings. Great for grilling. Southern Belle USA signature recipe. Over 80 years. Shaw's has been bringing you delicious quality seafood since 1934 when John R. Shaw, Sr. and Mama Shaw established the first crabmeat processing plant in Florida. All Shaw's premium seafood is made from individually selected crab, fish and shrimp that meet the highest standards of taste and quality. Our family recipes are tried and true. From the Shaw family to yours - taste you can savor and quality you can trust! www.shawsouthernbelle.com. Proudly produced in the USA.

Ingredients

Grouper, Soybean Oil, Creamer (Water, Palm Oil, Corn Syrup Solids, Sodium Caseinate (a Milk Derivative), Mono and Diglycerides, Dipotassium Phosphate, Sodium Silicoaluminate, Soy Lecithin, BHT), Diced Onions, Wheat Flour. Contains 2% or Less of the Following: Garlic, Salt, Spices, Orange Peel, Paprika, Green Bell Pepper, Methyl Cellulose, Corn Syrup Solids, Lime Juice Solids, Lime Oil, Egg Whites, Lemon Juice Solids, Citric Acid, Lemon Oil, Sulfites.

Directions

Keep frozen. For Food Safety and Quality: Cook to a uniform internal temperature of 165 degrees F. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking instructions. Bake: Preheat oven to 400 degrees F. Place frozen burgers on a greased baking sheet. Brush with melted butter or olive oil (optional). Cook on center rack of oven 20-25 minutes. Pan Fry: Preheat a saute pan over low-medium heat. Add 1 tablespoon of extra virgin olive oil. Place frozen Grouper Burgers in a pan and cook for approximately 14 minutes, turning frequently to insure even cooking. Indoor Electric Tabletop Grill: Preheat grill and brush with extra virgin olive oil. Place frozen Grouper Burgers on grill. Cook for 10 minutes with lid down until browned and temperature achieved. Turn several times throughout the cooking process to insure even cooking. Outdoor Grill: Brush oil or butter on the frozen burgers. Preheat grill to medium high. Cook 7-10 minutes per side, until browned and temperature achieved.