Sylvia's Restaurant Mixed Greens, Specially-Seasoned

Ingredients

MIXED GREENS (TURNIP AND MUSTARD), WATER, MONOSODIUM GLUTAMATE, SUGAR, SALT, HYDROLYZED SOY PROTEIN, CORN GLUTEN AND WHEAT GLUTEN WITH PARTIALLY HYDROGENATED COTTONSEED AND SOY OIL, WHITE DISTILLED VINEGAR, DEHYDRATED ONION, MALTODEXTRIN, SPICE, DEHYDRATED GARLIC, RENDERED BACON FAT AND BACON BITS (CONTAINS NATURAL SMOKE FLAVOR, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRATE), LARD, SODIUM DIACETATE, NATURAL FLAVOR (CONTAINS NATURAL SMOKE FLAVOR, GELATIN, SILICON DIOXIDE, DISODIUM INOSINATE, SMOKED PORK FAT.

Directions

Recipes: To cook, gently simmer greens in a saucepan, or zap in a microwave dish, until hot. For a terrific side dish, combine turnip greens and cooked rice and season with my great greens seasoning. For serious heat, add my Kickin' Hot, hot sauce.