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Aminos + polyphenols. Enzymes + probiotics. Renew. Rebalance. Rebuild. Reclaim. Rekindle. Recharge. 9 billion living probiotics. Living food for the living body. The Most Powerful Kombucha You Can Buy: That is the standard I set when I bottled my first batch of Kombucha in 1995. To this day, every small batch is traditionally cultivated in 5-gallon glass vessels for 30 days - the longest ferment of any brand - using heirloom living cultures to naturally develop the most nutrients possible. I promise to always craft with pure love and true intentions, to nourish your body and nurture your health. - GT Dave, Founder. Raw is Real: If Kombucha is not raw, then it's not the real deal. When heated (pasteurized), filtered, or made from concentrate, Kombucha's innate nutritional goodness is compromised and weakened. But don't just take our word for it, you can see the authenticity in every one of our bottles. They're always refrigerated, have visible culture strands, and offer a bright, tangy bite. Naturally effervescent. Words of Enlightenment: In this moment, you are connected to everything and everyone around you. There is no better moment than now. - Connor Wallace Mechanical Engineer Tampa, FL. Please recycle.
• Organic
• Kosher
• Gluten Free
• Vegan
GT'S KOMBUCHA*▴, AND COLD PRESSED GINGER JUICE. *ORGANICALLY PRODUCED. ▴30-DAY FERMENT OF KOMBUCHA CULTURE*, BLACK TEA*, GREEN TEA*, KIWI JUICE*, AND CANE SUGAR*◆. ◆USED FOR FERMENTATION, NOT AS AN ADDED SWEETENER.
Do not shake. Swirl gently. Store upright.
Perishable. Keep refrigerated. May leak or gush if unrefrigerated.