
Thai Kitchen Gluten Free Premium Fish Sauce
Select quantity:

Select quantity:
Discover delicious dishes you can make with this ingredient. Click any recipe to view full instructions and buy all the ingredients.
⏱️ 15 mins
Creamy coconut curry with green curry paste, chicken, and Thai basil.
⏱️ 20 mins
Thailand's most famous stir-fried noodle dish with tamarind, peanuts, and lime.
⏱️ 30 mins
Aromatic Vietnamese beef noodle soup with star anise and cinnamon-spiced broth.
$6.24
per unit
Fast Delivery
Secure Pay
Easy Returns
Carefully crafted from the pressing of salted anchovies, Thai Kitchen Fish Sauce provides an essential savory flavor found in traditional Thai cuisine. Use in place of soy sauce or salt to add a savory taste to any dish! Fish sauce is a staple for any home cook of Thai and Southeast Asian cuisine. Gluten-free, our complex Fish Sauce blends perfectly with the sweet and spicy flavors of authentic Thai dishes.
ANCHOVY (FISH), SEA SALT, WATER, SUGAR
Refrigerate after opening. Salt crystals may naturally form in bottle.
⏱️ 20 mins
Jamaica's national dish - creamy ackee with salted codfish, peppers, and onions.