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Wel-Pac® Lo Mein Egg Noodles.
Egg white only.
WHEAT FLOUR, WATER, DEFATTED SOY FLOUR, SEA SALT, EGG WHITE POWDER, MINERAL SALT
Cooking Directions: Add 1 package (10 oz.) Wel Pac Lo Mein Egg Noodles to 6 quarts of boiling water (salt and oil are not needed), cook for 4 minutes or until it reaches desired tenderness, drain well, toss with olive oil and serve with your favorite dish.