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Authentic flavor. Ideal for: marinade, cooking, dipping. A staple in Japanese cooking influenced by the Hawaiian Islands! An irresistible splash of pineapple brings life to the traditional savory soy flavor of Teriyaki. Marinade: Pour over chicken, beef, pork, seafood or vegetables to marinade before grilling. Cooking: Cook as a skillet, stove top, or simmer sauce with meats and vegetables. Dipping: Great as dipping sauce! Serve with appetizers, fries, or chicken nuggets. Partially Produced with Genetic Engineering. Facebook: Facebook.com/WorldHarbors. www.mizkan.com.
HIGH FRUCTOSE CORN SYRUP, WATER, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE), CONTAINS LESS THAN 2% OF CARAMEL COLOR, CITRIC ACID, DRIED GARLIC, NATURAL FLAVOR, PNIEAPPLE JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM.
Refrigerate after opening.