Margaret Holmes Seasoned Field Peas and Snaps with Vidalia Onions

Details

Glory Foods Seasoned Field Peas and Snaps with onions are made with tiny tender field peas and sweet Vidalia onions and are slow simmered with onions and garlic in a savory ham broth.

Ingredients

Field Peas, Water, Snaps, Vidalia® Onions (14.8%), Monosodium Glutamate, Salt, Dehydrated Onion, Sugar, Spices, Natural Flavors, Natural Smoke Flavor, Chicken Fat, Calcium Disodium Edta (To Preserve Color).

Directions

Stovetop Heating Instructions: Empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer until ready to eat. Microwave Heating Instructions: Empty contents into microwave-safe dish, cover and warm for two minutes. Serves four.