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Italian oranges and blood oranges, which have a distinct color and flavor from their growing region, are used to make Sanpellegrino Aranciata Rossa.
Aranciata Rossa, which is distinguished by its reddish-orange hue, has a subtle aroma that fills your nostrils with rich orange overtones.
This Sanpellegrino blood orange drink, which has 30% less sugar than comparable sugar-sweetened beverages, begins with a sweet note and finishes with the energizing taste of a juicy squeezed orange. It is lightly carbonated for that refreshing full-mouth sensation.
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